Discover the exceptional quality of Ditsem Dorper Karoo lamb, raised free-range in the pristine upper Karoo. Our Dorpers graze freely on natural vegetation, ensuring a diet rich in diverse, grasses and nutrient-dense karoo bossies. With no growth hormones or antibiotics, our lamb develops naturally, resulting in meat that is pure, wholesome, and bursting with flavor.

What makes Karoo lamb so special is its unique terroir. The upper Karoo's arid climate and diverse flora impart a distinct, rich taste to the meat, making it highly sought after by chefs and food enthusiasts alike. This natural environment, combined with our sustainable farming practices, ensures that every bite of our lamb is a true reflection of the land's bounty.

The Dorper breed itself is renowned for its exceptional meat quality. Dorpers are hardy and well-adapted to the Karoo's conditions, producing tender, flavorful meat with a fine texture. Their ability to thrive in this environment without the need for growth hormones or antibiotics makes them a perfect choice for those seeking natural, high-quality lamb.

We offer the best value for our premium lamb, available as whole or half lambs. This curated selection features half a leg of lamb, riblets, loin chops, rib chops, shoulder chops, shoulder blade chops, leg chops, neck chops, and a potjiekos mix.,  Whether you're planning a special occasion or simply looking to enjoy the finest quality lamb, Ditsem Dorper Karoo lamb promises a dining experience that is both healthy and delicious. Enjoy the unparalleled taste and tenderness of our free-range lamb, raised with care and respect for nature.

*Half Lamb: avg 10kg.